Your table by the river

Boils by the pound, steaks off the grill and cocktails on the deck, across the water from downtown Cincinnati.

Boils by the poundSurf & TurfChar-grilled oystersHappy hour 3–6Boils by the poundSurf & TurfChar-grilled oystersHappy hour 3–6Boils by the poundSurf & TurfChar-grilled oystersHappy hour 3–6Boils by the poundSurf & TurfChar-grilled oystersHappy hour 3–6Boils by the poundSurf & TurfChar-grilled oystersHappy hour 3–6

The house favourites

The Catch, the Cut & the pour

Three ways into Catch & Cut. Grab the napkins and pull up a chair.

Cajun seafood boil with shrimp, crawfish, sausage and corn

Seafood Boil by the Pound

Snow crab, lobster tail, sea scallops, peeled shrimp, clams, mussels or crawfish in season, in Plain Jane, Original Cajun, Lemon Pepper or Garlic Butter w. Cajun.

Surf and Turf

A 6 oz lobster tail with your choice of sirloin, filet mignon or a 12 oz ribeye, with garlic parmesan mash and seasonal vegetables.

Signature Drinks

Peach Paradise, the River House Old Fashioned, Shark Fin Fizz, Cactus Margarita and a Blue Lagoon for the deck.

See the full menu

Our name says it all

Two things we do best:

the Catch and the Cut.

Pick your boil, your sauce, your heat

Plain Jane to All Mixed, no spice all the way up to Carolina Reaper. Snow crab, lobster tail, scallops, shrimp, clams and mussels by the pound.

Build your boil

The Cut

Fire on the grill,

river out the window.

Sirloin, filet mignon or a 12 oz ribeye. Add a lobster tail and it's Surf and Turf.

See the grill

Monday to Friday

Weekdays on the water

Lunch from 11:30 to 3, then happy hour from 3 to 6. Same river, smaller check.

Lunch

Mon–Fri · 11:30–3

Peeled Shrimp Boil

The lunch boil, in your sauce and your heat.

Snow Crab Boil

Snow crab legs at lunch, same pick-your-heat rules.

Lunch pastas & salads

Pastas and salads on the weekday lunch menu.

A 15% gratuity is added to lunch checks.

Happy hour

Mon–Fri · 3–6

Well cocktails

Your call, from the well.

Wine

A glass of the house red or white.

Draft beer

Bottled beer too.

Char-grilled oysters (6)

Garlic butter, Parmesan and Cajun seasoning.

A deck on the Ohio

We sit at 25 Fairfield Ave in Bellevue, right on the river across from downtown Cincinnati. Inside there's a long bar under the Beer & Cocktail sign; outside, a deck that faces the skyline and the bridge, best when the sun goes down.